She’s a Fiiish… Hooouse
Drinks generally share the same type of genesis as food: Culture, weather, geography, and available resources conspire to force food and drink in a direction. Rice and fish in Japan. Smoking tough cuts...
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The Hospitality of Spirits: A Journey to Eastern Europe and the Celebration...
Serbian Spirits My true love of Eastern European hospitality sprang up in Belgrade, Serbia in 2007. My last aunt born in Serbia had died and left my dad a small sum of money. Being a generous and...
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An Epiphany: Maison Surrenne
Several months ago, I was privileged enough to have a friend serve our dinner party a glass of a cognac with some lengthy barrel aging. I didn’t have much context for cognac: Other than Hennessey or...
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From the Charente to Oaxaca
Despite being situated near the few Californian wineries I enjoy, Ukiah was a town unfamiliar to me. But over the days following my first sip of Maison Surrenne cognac, I began to do a bit of reading...
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